Comments on: Miso Butterscotch Spare Ribs http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/ Wed, 12 Mar 2014 12:49:29 +0000 hourly 1 http://wordpress.org/?v=3.8.21 By: Danielle http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/comment-page-1/#comment-50686 Fri, 04 Jan 2008 04:13:54 +0000 http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/#comment-50686 lila – Nope, it’s not a typo. It’s because the sauce recipe makes tons of sauce. You could cut the sauce down, or just make fewer ribs and have leftover sauce, if you like.

Ashley – The miso butterscotch sauce is made from the ingredients listed as “for the sauce”.

]]> By: Ashley http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/comment-page-1/#comment-50669 Fri, 04 Jan 2008 01:56:48 +0000 http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/#comment-50669 Er, maybe I’m just stupid, but… where is the butterscotch?

]]> By: lila http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/comment-page-1/#comment-48394 Wed, 26 Dec 2007 20:05:29 +0000 http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/#comment-48394 i love miso, but 10 lbs of ribs? that must be a typo, right??

]]> By: sugarlaws http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/comment-page-1/#comment-46380 Sat, 22 Dec 2007 04:26:59 +0000 http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/#comment-46380 oh yum. i love miso anything!

]]> By: Reene http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/comment-page-1/#comment-45512 Thu, 20 Dec 2007 15:54:04 +0000 http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/#comment-45512 WOW those look absolutely fantastic. That picture made my mouth water even though I just had a substantial breakfast.

]]> By: Ellie http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/comment-page-1/#comment-45404 Wed, 19 Dec 2007 23:15:56 +0000 http://habeasbrulee.com/2007/12/19/miso-butterscotch-spare-ribs/#comment-45404 Heh, what a coincidence – I made ribs just last night too! Alas, mine did not have this stunning marinade…my mouth is drooling at the idea of this combo, miso and butterscotch are two of my most loved flavourings!

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