Comments on: Baby Lion’s Head Meatballs

By: Julie

Julie — Tue, 12 Feb 2008 03:48:47 +0000

Wow…looks really good!

By: Kristen

Kristen — Wed, 18 Apr 2007 02:58:29 +0000

You made that bowl? Wow! I am amazed!

By: Jessica "Su Good Eats"

Jessica "Su Good Eats" — Tue, 17 Apr 2007 03:17:14 +0000

My grandmother makes delectable lion’s heads. I would argue the best. :-) They’re comfort food. IIRC, the mane is actually the cellophane noodles (clear vermicelli made from mung beans). I’ve never had lion’s heads with bok choy.

By: Victoria

Victoria — Mon, 16 Apr 2007 12:35:53 +0000

The meatbals looks absolutely divine, I can almost imagine sinkig my teeth into them. I loved it when they were so huge you only needed one to feel full. I’ve never made meatballs before though, maybe I should try…

By: Yvo

Yvo — Thu, 12 Apr 2007 21:27:10 +0000

God, as if I didn’t already love your dishes enough, now you’re making them. I am entirely impressed with both this dish/bowl and the pitcher. And the food sounds yummy, too, just right now I’m gaping at the swirls on your pitcher. Brava.

By: Danielle

Danielle — Thu, 12 Apr 2007 19:52:45 +0000

mr. ed – My recipes are always entirely optional.

ilva – Thank you so much!

Lydia – I imagine turkey would work nicely, yes.

deinin – Thank you!

Terry – I love your description of those chairs. I’m very into mismatched settings. We had 15 people over for the first seder a few weeks ago, and we used our whole mess of mismatched little plates and bowls to serve them. I really think it’s more fun that way.

Helen – Thank you! I actually think I will put up an Etsy shop with my glasswork at some point. I’ll let you know when I do.

RM – I saw your yakitori, they look great! And you should definitely come to NYC. I’d be delighted to take you shopping when you get here.

By: Rasa Malaysia

Rasa Malaysia — Thu, 12 Apr 2007 05:48:35 +0000

Great minds (cooks?) think alike, LOL. I made some meat balls too, but a Japanese yakitori ones.

Anyway, I absolutely love your serving bowl, the shape seems unique…looks like I will have to head out to NYC and you can take me shopping for plates. I am sick of my all white plates now. :(

By: Helen

Helen — Thu, 12 Apr 2007 04:26:24 +0000

Beautiful to both! If you are on an angled bowl making frenzy I will gladly be a buyer!

By: Terry B

Terry B — Wed, 11 Apr 2007 19:02:54 +0000

I love the idea of individual glass bowls, each with their own slight differences, used as a set. For our dining room, we have mismatched old wooden kitchen chairs, all painted black. While their designs are different—some wildly so—the color unifies them and makes for interesting seating around a simple modern table.

By: deinin

deinin — Wed, 11 Apr 2007 15:12:47 +0000

Oh! The meatballs look scrumptious, and I will definitely need to try out the coating thing, but the bowl! I’m completely bowled over! You’re on to a good thing there, clearly.